wine&beer – Beer&

toma 12%

Spain - verdejo/sauvignon blanc

l'hirondelle 12,5%

France - colombard/chardonnay/muscat

comte de morlieres 13%

France - chardonnay

lorenz valentin 12%

Germany - riesling

toma 12%

Spain - tempranillo

deakin estate 13,5%

Australia - merlot

i muri 13,5%

Italy - primitivo

cheverny rouge 5

France - gamay/pinot noir

boden kabinett 8%

Germany - muller-thurgau/riesling/silvaner

villa conchi 11,5%

Spain - xarel-lo/parellada/macebeo/chardonnay

baumard 12%

France - chenin blanc

paul mas 17,5%

France - grenache

"there is no such thing as a bad beer. it's that some taste better than others." - Billy Carter

jupiler 5,2%

mmm pilsner

leffe blond 6,6%

fresh and fruity blond beer

karmeliet tripel 8%

sweet, spicy & complex tripel

weihenstephaner hefe weizen 5,4%

brewed by the oldest active brewery in the world

jopen

alternating draft

uiltje

alternating draft

bax

alternating draft

bax kon minder 5,1%

blond

brewdog dead pony club 3,8%

session pale ale

brewdog vagabond 4,5%

pale ale (gluten free)

ij wit 6,5%

white

st bernardus tripel 8%

tripel

two chefs funky falcon 5,2%

pale ale

weihenstephander alkohol vrei <0,5%

weizen

weihenstephaner vitus 7,7%

weizenbock

brewdog clockwork tangerine 4,5%

session ipa

brewdog elvis juice 6,5%

grapefruit ipa

brewdog punk 5,6%

ipa

jopen hop zij met ons 6%

ipa (glutenfree)

jopen jacobus 5,3%

rye pale ale

kompaan badgast ripped 0,5%

wheat ale

dupont 6,5%

saison

uiltje bird of prey 5,8%

ipa

chimay blauw 9%

dark belgian strong ale

jopen ongelovige thomas 10%

quadruple

la trappe 7%

double

oedipus madeleine 6,5%

bock

rochefort 8 9,2%

dark belgian strong ale

st bernardus abt 12 10%

barley wine

bax koud vuur 6,3%

smoked porter

emelisse bipa 8%

black ipa

kompaan bloedbroeder 9,1%

stout

kompaan vrijbuiter 7,1%

porter

rockin'ludina first mate 8%

brown ale

two chefs howling wolf 8%

porter

gebrouwen door vrouwen donker wit 6,3%

dunkel weizen (cardemom, cinnamon, star anice)

jopen koyt 8,5%

cuyt

lowlander white ale 5%

white ale (elderflower, orange, chamomile)

oedipus mannenliefde 6%

saison (szechuan, lemon grass)

oedipus thai thai 8%

triple (galangal, cilantro, chilli pepper, orange peel)

two chefs white mamba 5%

white (limeleaf & cardemom)

anderson valley framboise rose 4,2%

gose

anderson valley gin & tonic 4,2%

gose

boon marriage parfait 8%

geuze

boon 4%

kriek

boon oude 7%

geuze

brewdog quench quake 4,6%

berliner weisse

budels 0%/2,2%

radler

“too much of anything is bad, but too much good whiskey is barely enough.”
― Mark Twain

mortlach 2008, the ultimate 46%

vanilla, lime, cranberry, butter and pear

glendronach 12 43%

fruits, peels, buttery. chocolat, little marmalade before becoming firmer and nuttier with spiced raisins.

tamdhu 10 40%

an oily mouthfeel with caramel, pepper and stewed oranges up front, and sherbert and milk chocolate coming in behind.

arran port finish 50%

orange peel and peanuts, fruits, particularly dried berries

kilkerran 12 46%

fruity with citrus notes and orange peel, after this: vanilla, butterscotch, honeycomb and digestive biscuits

ardmore peated 8y, single cask exclusives 50%

fresh corn, freshly sown grass, charred wood and white smoke

bunnahabhain moine 2008 7y, the ultimate 46%

peaty, malty, ripe fruit, anise

zuidam, 5y aged jenever 38%

fruity and rich with soft tones of toffee

zuidam, 5y aged korenwijn 38%

rich and sweet with hints of oak, toffee and honey

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